Where Roast Dinners Are More Than Just a MealTucked away on the charming High Street of Egham, just a stone’s throw from Windsor and the royal landscapes of Virginia Water, The Kings Arms is a restaurant where Sunday isn’t rushed or routine—it’s something to savour. We believe Sundays are sacred. They’re for reconnecting—with family, with friends, and with the simple pleasures of good food and good wine. And at The Kings Arms, our Sunday lunch is an experience designed around just that.  A Roast Worth Lingering OverThere’s a certain comfort that only a traditional British roast can bring. The sizzle of meat as it comes fresh from the oven, the golden roast potatoes crisped just right, the rich scent of rosemary and garlic drifting through the air—it’s both nostalgic and indulgent. Our Sunday Roast menu showcases dry-aged British beef, roasted until meltingly tender, and rosemary-studded lamb that falls apart with a touch of the fork. For a rich and flavourful alternative, our half roast chicken is basted in its own juices, full of rustic charm. Each plate is accompanied by crisp Yorkshire puddings, our signature duck fat roast potatoes, and seasonal vegetables sourced from trusted local growers. It’s all brought together with our deep, glossy house gravy, made from scratch and simmered to perfection.  Something for Every GuestWe know that the modern table is diverse, and our kitchen proudly embraces that. For our plant-based guests or anyone seeking something a little different, the truffled celeriac and mushroom pithivier is a star in its own right. Rich, earthy, and wrapped in flaky golden pastry, it’s a dish that celebrates flavour without compromise. Don’t overlook the sides, either. Our decadent cauliflower cheese, bubbling and bronzed from the oven, is comfort food at its most elevated. Or add a portion of our honey-glazed carrots & parsnips—a touch of sweetness and roast-kissed colour. An Invitation to UnwindSunday lunch at our Egham pub and restaurant is more than a menu—it’s a moment. A table set with care, glasses raised in laughter, stories shared over slow-cooked dishes. It’s the hum of easy conversation, the comforting familiarity of a classic roast, and the gentle clink of cutlery on china as you savour every bite. We serve Sunday Lunch every week from 12pm to 8pm, giving you the time to gather, unwind, and enjoy at your own pace. Whether you’ve spent the morning wandering the trails of Runnymede or simply fancy a long, lazy lunch, you’ll find a warm welcome waiting. Book Your Sunday TableWe recommend booking ahead to ensure your place at the table—it’s a popular affair, and for good reason. With seasonal dishes, exceptional ingredients, and a setting that blends the warmth of a traditional British pub with contemporary charm, Sunday lunch at The Kings Arms in Egham is a highlight of the week. So, come hungry. Bring your favourite people. And make Sunday something special again. 
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